Young Heart Blog歡迎你！ 由現在開始，我們將每年更新菜單二次，以更特別及多樣化的垂涎美食來滿足你的口腹之欲！新菜單即將在2010年7月8日(星期四)推出，敬請期待！ Welcome to Young Heart Blog! From now on, we will update menu at least twice a year to fulfill your taste bud, with more unique and varieties yummylixious dishes! New menu launching will starts on 8th of July 2010! come enjoy the new food now!
Young Heart has 20 over types of personal meal, junior meal, vegetarian meal and fried rice. 爱心金瓜炒飯 Hearty Pumpkin Fried Rice Most Sellable Fried Rice molded in heart shape and come along with chicken wings. 玫瑰豉油雞扒飯 Rosey & Soy Chicken Rice 香煎三文魚飯 Pan Grilled Salmon Steak Rice
Categories: Ala Carte Dishes, Fried Rice, Junior Meal, Personal Meal, Vegetarian Meal
We have wide range of dishes from appetizer, soup, to assorted local and imported vegetable, poultry, pork, seafood, and homemade tofu & egg to fulfill your palate. 贴心滋补靚湯 Soup of the Day 鳗鱼菜卷 Unagi Summer-Roll 莲藕炒帶子 Stir Fried Lotus Roots with Scallop
Categories: Ala Carte Dishes, Appertizer, Pork, Poultry, Seafood, Soup, Summer Roll, Tofu & Egg, Vegetable
“汤”历史悠久，在煮熟的食物中，它的营养最为丰富。 不但能滋补、养生、而且有保健之功效，可称之为“餐桌上的第一佳肴”。因汤的原料经过煮、熬、炖、氽、蒸等加工工艺烹调，不仅味道鲜美可口，且营养成份已溶于水中，极易吸收，成為有滋有味的汤饮。
Categories: Ala Carte Dishes, Soup
本店的特色之一是特制純手工面。我们以優質麵粉、雞蛋、鹽及淨水製成的純手工麵條，不添加任何防腐劑。每日限量製作，以確保您得以享用新鮮香Q的手工面条，讓您百吃不膩的獨特口感，愈嚼愈有劲，吃得安心又健康。 Noodles are an essential ingredient and staple in Chinese and Asian cuisine. There is a great variety of noodles, which vary according to their region of production, ingredients, shape or width, and manner of preparation.
Categories: Ala Carte Dishes, Handmade Noodle, Pork, Poultry, Seafood, Soup, Specialty, Vegetable
餃子是源自中國東北傳統美食。 在Young Heart，所有餃子都是純手工製作，使用上等面粉，新鲜蔬菜、肉类及海鲜，經過揉、捏、包等數道手法研制出“别出心裁”的餃子。外皮幼滑，入口甜美多汁的營養餃子，符合时尚的健康理念。 Young Heart’s Signature, these Traditional Chinese Dumplings or Jiaozi are hand made with premium quality ingredients and a selection of healthy and tasty fillings.
